Smyrna’s restaurant scene added four new players in March. Boca Mexican Grill, Sub Zero Yogurt Bar, Happy Belly Truck and Café DeCuir all applied for business licenses last month.
Jered Sigmon, City of Smyrna’s economic development coordinator, said that the city routinely receives 15 to 20 applications for commercial business licenses each month, but usually only one or two of the applications is for a restaurant.
“It’s nice that they’re filling some of the spaces that have been vacant in Smyrna for a while too,” he added.
Boca Mexican Grill will open for business Monday, April 9 at 1669 Spring Road. Sub Zero Yogurt Bar, located at 4480 South Cobb Drive Suite X, is open for business now and will hold a grand opening celebration soon. DeCuir Catering is adding a dine-in restaurant option called Café DeCuir at 4924 South Cobb Drive Suite M.
Happy Belly Truck serves up gourmet natural and organic foods from its lime green truck. Owner Terry Hall boasted that it’s the only food truck in the world equipped with an onboard Big Green Egg. Follow the Happy Belly Truck on Facebook and Twitter to see its menu and track it around town.